Orlando, Florida 32819
407.352.7887
punjabindianrestaurant.com/
We have not visited the Punjab Restaurant in a while, but we were in the Disney area and decided to make a return visit on the way home. The Punjab has always been one of our favorite Indian Restaurants. It turns out that our visit coincides with the eve of their 20th anniversary. The restaurant opened in 1988 at this location. There use to be a good landmark, to find the restaurant on I Drive it was behind the Dunkin Donut shop. Now it is behind the Everything for 1.99, not such a good landmark on I Drive.
The restaurant has changed little over the last 20 years, including the food. But they might just have the best Indian food this side of Brick Lane in London. We started our meal with Vegetable Samosas – crispy fried patties stuffed with spiced potatoes and peas. They were delicious; they were not a bit greasy, even though they were deep fried. Many years ago we ask the owner at what temperature they cooked them to get them that way. He just said “not to hot and not too cold just right”. We had Mango Lassi’s to drink. They were so thick that you could not drink them through the straws provided. They were to die for. For the main course we had our usual at the Punjab. Mater Panir – Homemade Cheese cubes cooked with fresh Peas in curry sauce and Aloo Gobi – Cauliflower and Peas cooked with Herbs and Spices. The food was fabulous it is amazing that it could be so consistent over all these years.
We had a conversation with the owner’s wife about our 17 year old children. There was a couple over in the corner that we would swear had been coming to this restaurant for the last 20 years as well. They also appeared to have a 17 year old son.
This restaurant might be a bit hard to find, but it is well worth looking for this diamond in the rough.
Rating: *****
Service: *****
Price Entrée: 12.95
Lassi: $3.50
Vegetable Somosa (2): $3.00
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